Taste the Season is Niagara-on-the-Lake’s extremely popular wine event in November! Celebrate wine appreciation with 27 food and wine pairings that will have you smiling from ear to ear.
Here’s a taste of what you can expect with a touring pass:
Diamond Estates – The Winery
2012 Lakeview Cellars Syrah Rosé
Meatloaf Slider Topped with Red Pepper Jelly
Inniskillin Wines
2011 Vidal Icewine
Inniskillin Icewine Corn Dogs with Chili Aioli
Konzelmann Estate Winery
2012 Cabernet Sauvignon
Pulled Beef & Quebec Brie Slider
Niagara College Teaching Winery
2010 Barrel-Fermented Chardonnay
Pork Trotter with Compressed Fennel and Brioche
Palatine Hills Estate Winery
2010 Cabernet Merlot
Homestyle Meat and Cheese Lasagna topped with Tomato Based Harvest Vegetables
Reif Estate Winery
2012 Cabernet Franc
Local Blackberry Brownie with Dark Chocolate Cassis Ganache
Trius Winery at Hillebrand
Trius Brut
Smoked Bacon and Dark Chocolate Ice Cream Bar
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